The Mifsud family — patriarch and entrepreneur Joe Mifsud , his son Jordan , and daughter-in-law Kelcie —has launched Six Spoke Brewing...

Weekends just got better in downtown Ferndale as Tigerlily , 231 W. 9 Mile, opens early with the launch of a special “Aloha Brunch” menu...

The James Beard Foundation has announced that its celebrated “Taste America” culinary series is returning for the second year to Detroit...

Lost Sailor Fish and Gourmet is a new market in Sylvan Lake that offers a unique hybrid concept that combines a seafood market with a few...

Four Man Ladder Hospitality — the team behind Detroit’s Grey Ghost , Second Best , and Basan — has opened its newest concept: Little...

Witch Topokki has deemed itself to be “America’s first all-you-can-eat topokki.” With one location in New York City, the eatery has...

After nearly 100 years, the Kurz family will pass the baton at the Dakota Inn , Detroit. The historic Dakota Inn Rathskeller, the...

One of Metro Detroit’s favorite food trucks, The Pita Post , is putting down roots in Royal Oak. After years of serving loyal fans from...

Wine Spectator , a leading authority on wine, has unveiled the winners of the 2025 Restaurant Awards, which honor the world’s best...

Meghan Shaw , founder of popular Detroit vegan eatery Street Beet , has announced plans to expand to Birmingham with a walk-up location...