July - 2023

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The heartland of America

Coeur has opened in the space that was the former home of Ferndale’s Assaggi Bistro. Coeur is a New American small plates restaurant with...

Something sweet!

In August, an “over-the-top” sweet shop will be opening its doors in downtown Berkley. Bombshell Treat Bar, the popular ice cream pop-up,...

The Hudson Cafe coming to Troy

It’s been quite a year for owner Tom Teknos and The Hudson Cafe. In 2011, the flagship restaurant was founded in Detroit on Woodward...

Forest to Table Benefit

Friends of the Johnson Nature Center (JNC) have partnered with Sylvan Table’s chef, Chris Gadulka, and Alchemi’s chef, Johnny Prepolec,...

Practicing vigilance

According to the American Addiction Centers, nearly one in five hospitality employees reported the use of illicit drugs within the past...

Daxton Delights walk-up window

Ending on a sweet note, did you know that Birmingham’s Daxton Hotel offers a walk-up ice cream window helping customers beat the heat all...