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Rudy’s Prime Steakhouse

Rudy’s Prime Steakhouse, a contemporary steakhouse located in downtown Clarkston, is now open at 9 S. Main Street in the historic Rudy’s Market building. Co-owned by industry veterans Robert Esshaki and Chris Thomas, Rudy’s Prime Steakhouse was designed by Birmingham-based Saroki Architecture and brought to life by Kelly Building & Development Company. Spanning 4,500 square feet and accommodating up to 132 guests, the restaurant is focused on delivering a warm and exceptional dining experience rooted in hospitality. “This new chapter represents a revitalization of this historic space, infusing it with fresh, innovative energy while honoring the rich legacy of Rudy’s Market,” said co-owner Robert Esshaki. “We’ve assembled a passionate, dynamic team united by a commitment to excellence and a shared mission of consistently exceeding guest expectations. By nurturing our deep-rooted community connections, we’re creating a truly unique destination in downtown Clarkston—one that we hope will continue to be a beloved cornerstone of the area for many years to come.” Leading the team is general manager Jean-Baptiste Caillet, who’s impressive resume includes managing iconic New York City restaurants such as Balthazar and Harry’s. Caillet is joined by executive chef Josh Stockton, a metro Detroit native with a rich culinary background with his most recent role being Director of Culinary Operations at Birmingham’s Daxton Hotel. Rudy’s Prime Steakhouse features a curated menu of Prime and Wagyu steaks, fresh seafood, perfectly crafted cocktails and house-made desserts. 9 S. Main Street, Village of Clarkston. rudysprimesteakhouse.com




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Birmingham, Michigan

Metro Intelligencer is a periodic column about the vibrant and changing restaurant/dining scene in the metro Detroit area, reported/written by Gigi Nichols.

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